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2019 - Inizio - Breakfast

  • BREAKFAST

    7:00 AM – 11:30 AM 

  • FRUIT PLATE

    • $89
    • With Cottage Cheese or Granola & Yogurt (strawberry, peach, or plain) $99
  • CEREAL

    • $79

    All-Bran, Frosted Flakes, Corn Pops, Cocoa Krispies, Corn Flakes, Froot Loops 

  • OATMEAL

    • $69

    With Banana or Strawberries

  • PANCAKES

    • $109

    Regular or Whole Wheat with Berries and Whipped Cream

  • WAFFLES

    • $125

    With Seasonal Fruit and Whipped Cream

  • FRENCH TOAST

    • $129

    With Artisan Coconut Jam and Seasonal Fruit

  • BASKET OF SWEET BREAD (6 Pieces)

    • $69
  • EXTRAS

    • $58

    Extra Bacon, Ham, or Sausage 

  • EXTRA EGG

    • $26
  • HUEVOS RANCHEROS

    • $149

    With Red or Green Salsa, Beans, and Hash Browns

  • OMELETTE OR SCRAMBLED EGGS

    • $149

    With Sausage, Ham, Chorizo, Mushrooms, Bacon, or Mexican-Style

  • RED OR GREEN CHILAQUILES

    • $149

    With Chicken or an Egg, any Style 

  • EGGS BENEDICT

    • $149
  • Combos

  • CONTINENTAL BREAKFAST

    • $199

    Fruit Plate, Bread, Juice, and Coffee

  • AMERICAN BREAKFAST

    • $209

    Seasonal Fruit, Eggs – any Style, Bread, Juice, and Coffee

  • 3 X 2

    • $209

    Two Fried or Scrambled Eggs, two Pancakes, French Toast or one Waffle, and Bacon

  • BEVERAGES

  • JUICES

    • $79

    Orange, Grapefruit, Green, or Papaya Juice

  • COFFEE

    • $45

    Americano, Espresso,Cappuccino, Latte

  • ASSORTED TEA

    • $45
  • COLD OR HOT CHOCOLATE MILK

    • $65

2019 – Inizio – Dinner

  • APPETIZERS

  • SMOKED SALMON

    • $259

    With a Small Lettuce Salad with Cream Cheese, Capers, Onion, and a Hard-Boiled Egg

  • PIBIL-STYLE SHRIMP TACO

    • $179

    Served on a Blue Corn Tortilla

  • OCTOPUS AND ARUGULA TOSTADA

    • $149

    With a Chipotle Dressing

  • SOUPS & SALADS

  • TRADITIONAL TORTILLA SOUP

    • $129
  • XOCHITL SOUP

    • $129
  • CHICKEN SALAD (160 gr)

    • $154

    With Baked Peppers, Cashews, and a Chipotle Dressing

  • GOAT CHEESE SALAD

    • $169

    With Organic Lettuce, Grilled Peaches, Candied Nuts, and a Thai Dressing

  • CAESAR SALAD (145 gr)

    • $169

    With Bacon Bits and Grilled Shrimp

  • PASTAS

  • PENNE POMODORO (85 gr)

    • $229

    With Shrimp, Capers, and Parmesan Cheese

  • LINGUINE AL PESTO (90 gr)

    • $229

    With Asparagus and Salmon Flakes

  • FETTUCCINE ALFREDO (100 gr)

    • $325

    With Shrimp, Bacon, Mushrooms, and White Wine

  • SANDWICHES

  • COLD CUTS & GOUDA CHEESE PANINI (90 gr)

    • $229
  • CHEESEBURGER

    • $189
  • BEEF HOT DOG

    • $169
  • MOLLETES (3)

    • $169
  • MAINDISHES

  • FISH FILLET (180 gr)

    • $299

    With Parmesan and Spinach Rice and Vegetables

  • GRILLED RIBEYE (350 gr)

    • $380

    With Chateau Potatoes, Green Beans with Bacon, and Grilled Corn

  • SAUTÉED SHRIMP (175 gr)

    • $329

    With Mushrooms and Green Onions au Gratin

  • CHICKEN ROULADE (180 gr)

    • $259 / 79*

    With Mashed Sweet Potatoes, Roasted Onions, and a Mushroom Sauce

  • NORTENO-STYLE BEEF FAJITAS (150 gr)

    • $209

    With Beans, Guacamole, and Flour Tortillas

  • GREEN OR RED ENCHILADAS (4)

    • $199

    With Chicken and Avocado

  • DESSERTS

  • DESSERT OF THE DAY

    • $99

2019 - La Cevicheria - ENG

  • APPETIZERS

  • FISH CEVICHES

  • SEAFOOD COCKTAILS & MORE

  • SPECIALS

2020 – Tenampa Pool Bar

  • APPETIZERS

    11:30 AM – 5:00 PM

  • BARBECUE CHICKEN WINGS

    • $159

    Con Crudités 

  • REGINA NACHOS

    • $189
    • With Chicken Breast $229
    • With Grilled Steak $229

    With Beans, Cheese, Guacamole, and Mexican Salsa

  • BREADED CHICKEN FINGERS

    • $139

    With French Fries

  • GUACAMOLE

    • $129

    With Chips and Mexican Salsa

  • SALADS

  • CAESAR SALAD

    • With Chicken $189
    • With Shrimp $259
  • BREADED CHICKEN SALAD

    • $189

    With Mixed Lettuce, Tomato, Onion, Cucumber, Alfafa Sprouts, and a Honey Dressing

  • SOUPS

  • CHICKEN VEGETABLE SOUP

    • $139
  • TORTILLA SOUP

    • $129
  • MAIN DISHES

  • FISH FILET, ANY STYLE

    • $289

    Diabla, Mojo, Breaded, Butter, or Ajillo

  • SHRIMP, ANY STYLE

    • $299

    Diabla, Mojo, Ajillo, Breaded, or Battered

  • FAJITAS

    • With Chicken $209
    • With Beef $209
    • Mixed $249

    With Beans and Guacamole 

  • HOUSE PIZZA

    • $159

    Choose Two: Pepperoni, Ham, Pineapple, Salami, Mushrooms, Basil

  • VALLARTA-STYLE FISH CEVICHE (180 GR)

    • $159
  • BAJA-STYLE SHRIMP TACOS

    • $219
  • HAMBURGER

    • $189
  • REGINA BURGER

    • $219

    With Bacon and Mushrooms

2019 - Tenampa Cocktails

  • PREMIUM COCKTAILS

  • HOUSE COCKTAILS

  • MEXICAN CRAFT BEER

  • NON-ALCOHOLIC COCKTAILS

  • WATER

2019 - Room Service

  • BREAKFAST

  • SEASONAL FRUIT PLATE (350 gr)

    • $89

    With Plain Yogurt or Cottage Cheese  

  • FRENCH TOAST (4)

    • $129

    With Granola and Seasonal Fruit

  • TRADITIONAL PANCAKES (3)

    • $109

    With Seasonal Fruit

  • WAFFLE (1)

    • $98

    With Berry Chutney and Seasonal Fruit

  • EGGS, ANY STYLE (170 gr)

    • $149

    Mexican-Style, Ham, Chorizo, Vegetarian, or Divorced with Hash Browns

  • CHEF’S OMELETTE (170 gr)

    • $149

    Sausage, Mushrooms, and Spinach with Hash Browns

  • GREEN OR RED CHILAQUILES (170 gr)

    • $149

    With Chicken or Egg and Beans

  • CONTINENTAL BREAKFAST

    • $199

    Seasonal Fruit, Bread Basket, Orange Juice, and Coffee or Tea

  • AMERICAN BREAKFAST

    • $209

    Seasonal Fruit, Eggs, Bacon or Sausage, Toast, Orange Juice, and Coffee or Tea

  • EXTRAS

    • Bacon or Sausage $58
    • Hash Browns $26
    • Mexican Salsa $39
    • Toast $79
  • JUICE

    • $79

    Orange or Grapefruit Juice

  • LUNCH AND DINNER

  • NACHOS REGINA (180 gr)

    • $189
  • NACHOS WITH CHICKEN (120 gr)

    • $229
  • CHICKEN OR FISH FINGERS (120 gr)

    • $159

    With French Fries and Ranch Dressing

  • QUESADILLA WITH BEANS AND GUACAMOLE

    • $135
    • With chicken (120 gr) $148
    • With beef (120 gr) $155
  • MARINATED FLANK STEAK QUESADILLAS (110 gr)

    • $198

    With Fruit Relish

  • TRADITIONAL TORTILLA SOUP (250 ml)

    • $129
  • CAESAR SALAD

    • With Cajun chicken (120 gr) $189
    • With shrimp (120 gr) $259
  • TUNA SALAD (120 gr)

    • $219

    Avocado, Celery, Lettuce, Tomatoes, Red Onion, and Chipotle Dressing

  • CLUB SANDWICH

    • $169

    With French Fries or a Small Salad

  • BACON CHEESEBURGER (175 gr)

    • $219

    With French Fries or a Small Salad

  • MARGHERITA PIZZA (29 cm)

    • $169

    Tomato Sauce, Fresh Tomatoes, Mozzarella, and Basil

  • HAWAIIAN PIZZA (29 cm)

    • $159

    Ham, Pineapple, and Mozzarella

  • PEPPERONI PIZZA (29 cm)

    • $149

    Tomato sauce, pepperoni, and mozzarella

  • PESTO CHICKEN BREAST (230 gr)

    • $210

    With Cambray Potatoes, Mushrooms, and Zucchini

  • MIXED FAJITAS AU GRATIN (200 gr)

    • $209

    With Beans and Guacamole

  • SHRIMP, ANY STYLE WITH RICE & VEGETABLES (150 gr)

    • $329

    Breaded, Diabla, Garlic, or Coconut Breaded 

  • A LA TALLA CATCH OF THE DAY WITH RICE & VEGETABLES (190 gr)

    • $299

    Diabla, Garlic, Pesto, or Meunière 

  • FETTUCCINE AL POMODORO (150 gr)

    • $189

    Tomato Sauce, Parmesan Cheese, and Mushrooms

  • 2X1

    Pizzas on Tuesdays